Sam Hofman shot a series of still-life images for Häagen Dazs’ new range of stick bar ice-creams, including three luxurious close-up ingredients images of Salted Caramel, Honey Walnut, and Almond Pana Cotta.
Telegraph Luxury - Touched by MagicExploring notions of fashion being dictated by the past.
Yvresse by Yves Saint LaurentUsing light and reflections to highlight the product.
Rakes Sense - BohobocoA collaboration with set designer Carrie Louise.
PoppiesA personal study capturing poppies blooming.
Narciso RodriguezSam's enchanting new film showcasing the Narciso Rodriguez Santal Musc fragrance.